HERB & GARLIC DIPPER AND SEASONING

This dipper is equipped with three kinds of garlic and herbs to bring the fine Italian flavor to your home. Dip your favorite crusty baguette or add to vegetables and meat marinades before grilling or roasting to give your meal rich flavor.

For Dipping: Mix 1 tsp dipper with 2 Tbsp of your best extra virgin olive oil for a tasty bread dip. Make it zippy by adding 1 Tbsp of your favorite vinegar. We love white balsamic vinegar!

Delicious for…

• Add flair into fresh pesto
• Season slow cooked and braised dishes like stews and roasts
• Tossing on potatoes before roasting or sauteing
• Season chicken, pork, or veggies before grilling or roasting
• Toss with warm pasta along with a drizzle of olive oil for a warm pasta dish or add a splash of vinegar and make it a cold pasta salad

Ingredients:Fire roasted garlic, dried garlic, sea salt, black garlic, celery, onion, olive oil, rosemary, parsley and basil.

Nutrition: Serving Size 5g, Servings Per Container 13, Calories 15, Calories from Fat 0, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 300mg (13% DV), Total Carb. 3g (1% DV), Dietary Fiber 1g (2% DV), Sugars 0g, Protein 1g (0% DV), Vitamin D 0 mcg, Calcium 20mg (2% DV), Iron 0.4mg (2% DV), Potassium 70 mg (2% DV).  Percent Daily Values are based on a 2,000 calorie diet.